by Peter Gorne | Sep 5, 2025 | Blog
Walk into any supermarket on a Friday evening and you’ll see the whole theatre of modern retail: gleaming rows of fresh produce, shelves stacked with bread still warm from the ovens, ready-to-eat meals promising convenience without compromise. What you don’t see, what... 
by David Eshed | Jul 15, 2025 | Blog
In Black Soldier Fly (BSF) farming, most conversations gravitate toward bioconversion, larvae yields, or the promise of circularity. Yet, one of the factors that most determines whether a BSF operation succeeds or struggles is far less glamorous: feedstock. At... 
by FreezeM Team | Jun 16, 2025 | Blog
As pet owners become more focused on health-conscious choices for their furry, feathered, or even scaly companions, Black Soldier Fly (BSF) protein is emerging as a powerful alternative to traditional proteins. Its hypoallergenic properties, high digestibility, and... 
by FreezeM Team | May 27, 2025 | Blog
As the global demand for chicken meat continues to rise, the poultry industry faces mounting challenges related to sustainability, feed costs, and animal welfare. Traditional feed ingredients, particularly soybean meal, contribute significantly to environmental... 
by FreezeM Team | Feb 10, 2025 | Blog
Black Soldier Fly (BSF) larvae emerge as game-changers across various industries, offering sustainable solutions to address environmental challenges and resource constraints. Their unique ability to convert organic waste into valuable products positions them as a key... 
by Yuval Gilad | Dec 16, 2024 | Blog
The Black Soldier Fly (BSF) industry has had an extraordinary year in 2024, marked by growth, innovation, and a shift toward more sustainable and efficient practices. Companies have refined their approaches, focusing on specialization and scalable solutions, while...